South Carolinahttp://www.scdhec.net/environment/water/shellfish.htmhttp://www.scdhec.net/health/envhlth/food_protection/regs_pubs.htm
DEALER CERTIFICATIONMike PearsonDepartment of Health & Environmental Control927 Shine AvenueMyrtle Beach, SC 29577Phone: 843-238-4378Fax: 843-238-4518 GROWING WATER CLASSIFICATIONMike PearsonDepartment of Health & Environmental Control927 Shine AvenueMyrtle Beach, SC 29577Phone: 843-238-4378Fax: 843-238-4518 PATROL PROTECTION Mike PearsonDepartment of Health & Environmental Control927 Shine AvenueMyrtle Beach, SC 29577Phone: 843-238-4378Fax: 843-238-4518 LABORATORY Mike PearsonDepartment of Health & Environmental Control927 Shine AvenueMyrtle Beach, SC 29577Phone: 843-238-4378Fax: 843-238-4518 DEPURATION Mike PearsonDepartment of Health & Environmental Control927 Shine AvenueMyrtle Beach, SC 29577Phone: 843-238-4378Fax: 843-238-4518 RELAY Mike PearsonDepartment of Health & Environmental Control927 Shine AvenueMyrtle Beach, SC 29577Phone: 843-238-4378Fax: 843-238-4518 WET STORAGE Mike PearsonDepartment of Health & Environmental Control927 Shine AvenueMyrtle Beach, SC 29577Phone: 843-238-4378Fax: 843-238-4518 PHTMike PearsonDepartment of Health & Environmental Control927 Shine AvenueMyrtle Beach, SC 29577Phone: 843-238-4378Fax: 843-238-4518 HARVESTER LICENSINGMike PearsonDepartment of Health & Environmental Control927 Shine AvenueMyrtle Beach, SC 29577Phone: 843-238-4378Fax: 843-238-4518 SPECIAL PROGRAMSMike PearsonDepartment of Health & Environmental Control927 Shine AvenueMyrtle Beach, SC 29577Phone: 843-238-4378Fax: 843-238-4518