Task Force I Proposals for Consideration

Task Force I Proposals with Supporting Documents

Task Force I Proposals without Supporting Documents

 

 

Proposal

Number

 

 

 

Submitter / Proposal Subject

11-103

Spinney Creek Shellfish, Inc. (Tom Howell)

Alternative Male-Specific Coliphage Meat Standard for Restricted Classification of Growing Areas Impacted by wastewater treatment plant outfall

13-107

East Coast Shellfish Growers’ Association (Bob Rheault)

Sources of Seed for Aquaculture

(Supporting Documents)

13-111

Abraxis, LLC (Dave Deardorff)

DSP PPIA Kit for Determination of Okadaic Acid Toxins Group (OA, DTX1, DTX2) in Molluscan Shellfish

(Supporting Documents)

13-114

Resource Access International (Darcie Couture)

Receptor Binding Assay (RBA) for Paralytic Shellfish Poisoning (PSP) Toxicity Determination

(Supporting Documents)

13-116

Florida Department of Agriculture and Consumer Affairs (Kim Norgren)

Shellfish Quarantine Guidance Document

15-109

Maine Department of Marine Resources & Alaska State Environmental Health Laboratory

PSP HPLC-PCOX Species Expansion

15-112

ISSC Executive Board (Developer Jessica Jones)

Direct Plating Method for trh  

(Supporting Documents)

15-114

ISSC Executive Board (Developer Kevin Calci)

MSC Enumeration in Wastewater by Direct Double-Agar Overlay

(Supporting Documents)

17-100

Massachusetts Division of Marine Fisheries (Mike Hickey)

Marina Definition

17-103

US Food & Drug Administration

LC MS MS for Monitoring DSP Toxins

(Supporting Documents)

17-106

PAC RIM (Michael Jamros)

RBA PSP Geoduck

(Supporting Documents)

17-108

Beacon Analytical Systems, Inc.

Detection of ASP biotoxins in Mytilus edulis (Blue Mussel) shellfish by ELISA for Domoic Acid

(Supporting Documents)

17-110

US Food & Drug Administration

Vibrio Probe Checklist

(Supporting Documents)

17-115

Massachusetts Division of Marine Fisheries (J. Michael Hickey), Pacific Coast Shellfish Growers Association (Margaret Barrette), NWIFC Treaty Tribes (David Fyfe)

Reconditioning of Recalled Shellfish Implicated in a Norovirus Outbreak

17-116

US Food & Drug Administration

Aquaculture in Federal Waters

17-121

US Food & Drug Administration

Disposal of Human Sewage and Bodily Fluids

19-100

US Food & Drug Administration (FDA)

Determining Emergency Conditions

19-101

Massachusetts Division of Marine Fisheries (Michael Hickey, Jeff Kennedy, Diane Regan)

Conditionally Conforming Laboratory Status

19-102

US Food & Drug Administration (FDA)

Updating epidemiological investigation reference

19-103

Taylor Shellfish Farms (Bill Dewey)

Alternative for allowing harvest for raw consumption from a growing area closed due to V.p.

19-104

Centers for Disease Control and Prevention (CDC)

Vibrio vulnificus risk evaluation

(Supporting Document)

19-105

Washington State Department of Health (Scott Berbells)

Laboratory approval for sample analysis with no Model Ordinance defined method or action level

19-106

ISSC Executive Office

Delete Notification Requirement to Pollution Control Agencies

19-107

US Food & Drug Administration (FDA)

Determining shoreline survey area

19-108

ECSGA (Robert Rheault)

Aquaculture Seed Shellstock

(Supporting Documents)

19-109

Florida Department of Agriculture and Consumer Services (Jill Fleiger)

Offshore State Water classification requirements

19-110

US Food & Drug Administration (FDA)

Point source approved standard station locations

19-111

Washington State Department of Health (Scott Berbells)

Allowing the use of the SRS method in areas impacted by point sources

19-112

US Food & Drug Administration (FDA)

Nonpoint source approved standard station locations

19-113

US Food & Drug Administration (FDA)

Authorizing unclassified areas and multiple classifications for single area

19-114

US Food & Drug Administration (FDA)

Emergency Conditions re-opening studies

19-115

Maryland Department of Environment (Kathy Brohawn)

Emergency Conditions/closed status to reflect Chapter II use of harvest area

19-116

Massachusetts Division of Marine Fisheries (J. Michael Hickey)

Adding a time frame to the limited or temporary period an area can be remain under a closed status prior to being reclassified

19-117

Massachusetts Division of Marine Fisheries (J. Michael Hickey)

Shellfish cleansing studies

19-118

US Food & Drug Administration (FDA)

Conditional areas not based on predicting microbiological indicator levels

19-119

Washington State Department of Health (Scott Berbells)

Reduced marine water sampling in conditionally approved areas impacted by point sources

19-120

Surfside Foods (Tom Dameron)

Classification of Federal Waters

19-121

ISSC Executive Office

Karenia brevis

19-122

US Food & Drug Administration (FDA)

Use of “growing area” rather than “harvest area” in Patrol requirements language

19-123

State of Alaska Department of Environmental Conservation (Kim Stryker)

Marine Biotoxin Control - Public Health Reasons

19-124

State of Alaska Department of Environmental Conservation (Kim Stryker)

Marine Biotoxin Control - Guidance Document

19-125

ISSC Executive Office

Karenia brevis Guidance

19-126

US Food & Drug Administration (FDA)

MPN-Real-Time PCR for Enumeration of Vibrio vulnificus in Oysters

(Supporting Documents)

19-127

Florida Fish and Wildlife Conservation Commission (Leanne J. Flewelling)

Modification of the MARBIONC Brevetoxin ELISA Standard Operating Procedures

(Supporting Documents)

19-128

Washington State Dept of Health (Gina Olson)

Laboratory Method for Vibrio parahaemolyticus and Vibrio vulnificus Enumeration and Detection Through MPN and Real-Time PCR

(Supporting Documents)

19-129

Northeast Laboratory Evaluation Officers and Managers (NELEOM) (Leonora Porter)

Micropipettor Verification

(Supporting Documents)

19-130

Northeast Laboratory Evaluation Officers and Managers (NELEOM) (Leonora Porter)

Microbiology Laboratory Evaluation Checklist- Standards Thermometer

(Supporting Documents)

19-131

Northeast Laboratory Evaluation Officers and Managers (NELEOM) (Leonora Porter)

NSSP Microbiology Laboratory Evaluation Checklist – Reagent Water Quality

(Supporting Documents)

19-132

Northeast Laboratory Evaluation Officers and Managers (NELEOM) (Leonora Porter)

NSSP Microbiology Laboratory Evaluation Checklist – Working Thermometers

(Supporting Documents)

19-133

Northeast Laboratory Evaluation Officers and Managers (NELEOM) (Leonora Porter)

Microbiology & PCR Laboratory Evaluation Checklists - Working Thermometers

(Supporting Documents)

19-134

Massachusetts Division of Marine Fisheries (J. Michael Hickey, Jeff Kennedy, Diane Regan)

Membrane Filtration Technique for Seawater using mEndo Agar LES Checklist

(Supporting Documents)

19-135

Northeast Laboratory Evaluation Officers and Managers (NELEOM) (Leonora Porter)

Microbiology Laboratory Evaluation Checklist - Sterilization

(Supporting Documents)

19-136

US Food & Drug Administration (FDA)

NSSP DSP Laboratory Evaluation Checklist

(Supporting Documents)

19-137

US Food & Drug Administration (FDA)

Checklist for the Bacteriological Analysis of UV Treated Process Water Samples by Membrane Filtration (MF) using mEndo Agar LES

(Supporting Documents)

19-138

US Food & Drug Administration (FDA)

NSSP Microbiology Laboratory Evaluation Checklist

(Supporting Documents)

19-139

US Food & Drug Administration (FDA)

NSSP Microbiology Laboratory Evaluation Checklist

(Supporting Documents)

19-140

US Food & Drug Administration (FDA)

NSSP Microbiology Laboratory Evaluation Checklist

(Supporting Documents)

19-141

US Food & Drug Administration (FDA)

NSSP Receptor Binding Assay for Paralytic Shellfish Poisoning (PSP) Laboratory Evaluation Checklist

(Supporting Documents)

19-142

WA DOH Public Health Laboratories (Shelley Lankford)

Add the use of a mechanical shaker to the water microbiology methods checklist in the sample preparation requirements section and include a reference

(Supporting Documents)

19-143

Florida Fish and Wildlife Conservation Commission (Leanne Flewelling)

MARBIONC Brevetoxin (Neurotoxic Shellfish Poisoning; NSP) ELISA Method Laboratory Evaluation Checklist

(Supporting Documents)

19-144

Spinney Creek Shellfish, Inc. (Tom Howell)

Guidance for Assessing the Viral Impact from Waste Water Treatment Plant Outfall on Adjacent Growing Areas using the Male-specific Coliphage Method on Effluent Samples

19-145

US Food & Drug Administration (FDA)

Guidance on cleansing studies

19-146

Northeast Laboratory Evaluation Officers and Managers (NELEOM) (Leonora Porter)

Micropipettor Verification

(Supporting Documents)

19-147

US Food & Drug Administration (FDA)

Relay contaminant reduction studies

19-148

ISSC Executive Office

Correct language of MO to reflect current checklists

19-149

ISSC Executive Office

Biotoxin Guidance

19-150

Neogen Corporation (Brooke Roman)

Neogen’s ‘Reveal 2.0 for PSP’ for detection of PSP

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