Scott Pearce
Florida Fish and Wildlife Conservation Commission
620 South Meridian Street, MS #1C
Tallahassee, FL 32327
scott.pearce@myfwc.com
Mike Pearson
US Food & Drug Administration
3116 Capital Circle NE, Unit 4
Tallahassee, FL 32308
david.pearson@fda.hhs.gov
Todd Pelech
Arizona Department of Health Services
150 N 18th Ave, Ste 140
Phoenix, AZ 85007
todd.pelech@azdhs.gov
Kristina Phelps
US Food & Drug Administration
949 Market Street
Tacoma, WA 98402
kristina.phelps@fda.hhs.gov
Todd Phillips
Washington State Department of Health
243 Israel Rd SE 2nd Floor
Tumwater, WA 98501
todd.phillips@doh.wa.gov
Margaret Pilaro
Pacific Coast Shellfish Growers Association
120 State Avenue NE, #142
Olympia, WA 98501
margaretpilaro@pcsga.org
Gifford Pinchot
Chelsea Farms
6438 Young Rd NW
Olympia, WA 98502
marco@chelseafarms.net
Lee Porter
New York Department of Environmental Conservation
205 N Belle Mead Road, Suite 1
East Setauket, NY 11733
leonora.porter@dec.ny.gov
Ruth Posadas
Mississippi Department of Marine Resources
1141 Bayview Ave
Biloxi, MS 39530
ruth.posadas@dmr.ms.gov
Vicki Pruente
Auburn University
150 Agassiz St
Dauphin Island, AL 36528
vlp0006@tigermail.auburn.edu