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  • Scott Pearce
    Florida Fish and Wildlife Conservation Commission
    620 South Meridian Street, MS #1C
    Tallahassee, FL 32327
    scott.pearce@myfwc.com

    Mike Pearson
    South Carolina Department of Health & Environmental Control
    927 Shine Ave
    Myrtle Beach, SC 29577
    pearsodm@dhec.sc.gov

    Todd Pelech
    Arizona Department of Health Services
    150 N 18th Ave, Ste 140
    Phoenix, AZ 85007
    todd.pelech@azdhs.gov

    Kristina Phelps
    US Food & Drug Administration
    949 Market Street
    Tacoma, WA 98402
    kristina.phelps@fda.hhs.gov

    Todd Phillips
    Washington State Department of Health
    243 Israel Rd SE 2nd Floor
    Tumwater, WA 98501
    todd.phillips@doh.wa.gov

    Margaret Pilaro
    Pacific Coast Shellfish Growers Association
    120 State Avenue NE, #142
    Olympia, WA 98501
    margaretpilaro@pcsga.org

    Gifford Pinchot
    Chelsea Farms
    6438 Young Rd NW
    Olympia, WA 98502
    marco@chelseafarms.net

    Lee Porter
    New York Department of Environmental Conservation
    205 N Belle Mead Road, Suite 1
    East Setauket, NY 11733
    leonora.porter@dec.ny.gov

    Ruth Posadas
    Mississippi Department of Marine Resources
    1141 Bayview Ave
    Biloxi, MS 39530
    ruth.posadas@dmr.ms.gov

    Vicki Pruente
    Auburn University
    150 Agassiz St
    Dauphin Island, AL 36528
    vlp0006@tigermail.auburn.edu

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