U.S. Food and Drug Administration Gulf Coast Seafood Laboratory Dauphin Island, AL
A contract position is available (up to 1 year, with possibility of extension) for an engineer working at the FDA, Center for Food Safety and Applied Nutrition, Office of Food Safety, Gulf Coast Seafood Laboratory (GCSL).
Virginia Tech – Virginia Seafood AREC
Muscle Food Safety Specialist - This AP Faculty position supports the Virginia Seafood AREC mission of providing education, scientific and technical guidance, support and leadership to the commercial seafood and aquaculture industries throughout Virginia and the United States. This position will directly support food quality, safety, and consumer education through the practical application of HACCP, GMP’s and sanitation systems in conjunction with applications of new emerging processing technologies to control and/or eliminate biological and chemical hazards of concerns that can affect the safety and quality of food products; with an emphasis on seafood, from all sectors of the food supply chain. This position will also work to educate Extension agents (as it makes sense) to help deliver programs related to this content. This position will also have an adjunct appointment with the Department of Food Science and Technology at Virginia Tech.