2011 PFC Task Force II

2011 Proposals for Consideration-Task Force II (PDF, 3.21 MB) Inventory List (PDF, 38.03 KB)

Proposal

Number

Submitter / Proposal Subject


00-201 (PDF, 147.28 KB)

ISSC Vibrio Management Committee

• Vibrio vulnificus Risk Management Plan


03-204 (PDF, 27.75 KB)

PAC RIM Shellfish Conference (Jennifer Tebaldi)

• Identification of Wet Stored Shellstock


05-200 (PDF, 49.87 KB)

ISSC Executive Board

• Post Harvest Processing


09-201 (PDF, 26.29 KB)

P & J Oyster Company, Alfred R. Sunseri

• Post Harvest Handling Definition


09-203 (PDF, 23.39 KB)

P & J Oyster Company, Alfred R. Sunseri

• Continuing Education Requirement for Certified Shellfish Dealers


09-211 (PDF, 24.1 KB)

P & J Oyster Company, Alfred R. Sunseri

• Continuing Education Requirement for Licensed Shellfish Harvesters


09-212 (PDF, 28.64 KB)

ISSC Dealer/Harvester Education Workgroup

• New Food Safety Training Requirements for Harvesters & Dealers


09-214 (PDF, 28.4 KB)

PAC RIM

• Appoint Educational Committee to address Suitable Time-Temperature Monitoring Devices for Shipping Times >4 Hours


09-231 (PDF, 27.51 KB)

ISSC Vibrio Management Committee

• Post Harvest Handling Definition and New Model Ordinance Chapter


09-232 (PDF, 27.07 KB)

P & J Oyster Company, Alfred R. Sunseri

• Post Harvest Handling New Model Ordinance Chapter


09-235 (PDF, 26.12 KB)

Aquatic Food Products Lab (Victor Garrido)

• Approval of the Use of End-Product Testing as Alternative to Validation of PHP


11-200 (PDF, 65.73 KB)

ISSC Executive Board

• Restricted Use Shellstock


11-201 (PDF, 40.63 KB)

ISSC Vibrio Management Committee

• Vibrio vulnificus Controls


11-202 (PDF, 2.65 MB)

State Shellfish Control Authorities for Delaware, Georgia, Maryland, New Jersey, New York, North Carolina, and South Carolina

• Vibro vulnificus and Vibrio parahaemolyticus Risk Management of Oysters


11-203 (PDF, 29.28 KB)

AmeriPure Processing Company, Inc. (John Tesvich)

• Vibrio vulnificus Management


11-204 (PDF, 24.64 KB)

East Coast Shellfish Growers' Association (ECSGA Bob Rheault)

• Vibrio vulnificus Management Plan Source States


11-205 (PDF, 32.92 KB)

ISSC Executive Office

• Vibrio Management Committee Membership


11-206 (PDF, 26.51 KB)

ISSC Executive Office

• Vibrio parahaemolyticus Illness Information


11-207 (PDF, 24.08 KB)

ISSC Executive Office and Florida Department of Agriculture & Consumer Services

• Vibrio Cholera


11-208 (PDF, 29.14 KB)

East Coast Shellfish Growers' Association (ECSGA Bob Rheault)

• Aquaculture Facility Inspection Frequency


11-209 (PDF, 30.35 KB)

U.S. Food and Drug Administration (USFDA)

Interstate Shellfish Sanitation Conference Executive Office (ISSC)

• Certification Requirements for Retail Distribution Centers


11-210 (PDF, 39.35 KB)

Virginia Department of Health – Division of Shellfish Sanitation (Julie Henderson)

• In-Shell Product Labeling and the Use of Shellstock Tags

11-211-L (PDF, 233.46 KB)

ISSC Executive Office and USFDA

• Guidance Document for 2 and 3 Log Reduction Method